RECIPE: JALAPENO POPPERS
Ingredients:
-jalapenos
-cream cheese (any kind tastes good, I use 1/3 less fat Philadelphia)
-Fiber One cereal, ground
-egg whites
Directions:
1. Grind up the Fiber One cereal. This can be done with a food processor, a coffee grinder, or by hand with a rolling pin.
2. De-seed the jalapenos and cut them in half, lengthwise.
3. Fill the jalapeno-halves with cream cheese. While you're doing this, pre-heat the oven to 375 degrees.
4. Cover the jalapenos in egg whites, then dip in the ground-up Fiber One cereal.
5. Place the poppers on a cookie sheet.
6. Bake for 25 minutes at 375 degrees. You can play around with the cook time (+/- 5 min). Shorter times lead to crunchier, spicier poppers. Longer times lead to softer, less spicy poppers.
Enjoy!
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